This syrup is a staple in our house year round. My husband keeps a bottle at work, we have several bottles here at home and I often give it as a gift. This cough syrup is yummy and really does the trick, whether during cold and flu season, allergy season or whenever there is a dry, itchy, sore or crackly throat or cough.
Thyme Cough Syrup
Decoct 2 oz of fresh Thyme leaves and stems. Simmer over medium heat in a covered pot for 1 hour.
When slightly cooled add the honey and vanilla.
Decant into the syrup bottle and store in the fridge.
Shake well before taking.
Take 1 T as needed
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